On 23 March at the Pala Rocche of Santo Stefano Roero (Cn) it is celebrated with Solo Vino. For the third edition, producers from all over Italy will come to tell us about their Cousin Wines: wines that originate from vines with the same DNA, but that change the name or are different by biotype. The same substance, but with a different form: twin grapes that give life to
Cousin Wines. The Solo Vino public will have the opportunity to taste wines produced by these twin grapes, grown in different terroirs, in distant and outlying production areas. A theme that can conquer operators, but also beginners.
Il programma della giornata
The event is organized by Solo Roero, an association, a path of sharing (in the vineyard and in the cellar) born from the common desire to cultivate only Arneis and Nebbiolo with natural or organic methods, the two vines at the base of the Docg Roero Arneis and Roero.
